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Chris Rocke
Executive Chef/Director Of Operations at Craft Culinary Concepts
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Work Experience
Executive Chef/Director Of Operations
2022 - Present · 2 years and 11 months
Company Details
201-500 Employees
The talented team at Craft Culinary Concepts uses fresh, local and specially sourced ingredients blended with top tier service and management to bring their guests an experience that they crave. Whether serving individuals, groups or tens of thousands at venues, convention centers or stadiums each guest experience is custom tailored to be an enjoyable memory to be savored.
Year Founded
2008
Social Media
LinkedinFacebook
Industry
Food and Beverage Services
HQ Location
1 Cardinals Dr Glendale, AZ 85305, US
Keywords
Food/BeverageCateringConcessionsSpecial EventsCulinary ExpertisePartnersEvents
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