CB
Cathy Blair
Production Chef at Virginia Peninsula Foodbank
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Work Experience
Production Chef
Dec 2017 - Jan 2018 · 1 months
Outdoor Rec. Cheatham Annex
Custodial Worker
Sep 2007 - Jun 2009 · 1 years and 9 months
St. Joseph's Hospital
Cna
Aug 1998 - Mar 2001 · 2 years and 7 months
Company Details
The Virginia Peninsula Foodbank has been a community leader in providing food security to residents across the Greater Peninsula. Since 1986, we have provided over 236 million meals to residents throughout our service area, which encompasses the Cities of Hampton, Newport News, Poquoson and Williamsburg, and the Counties of Gloucester, James City, Mathews, Surry and York. In order to sustain the ever-growing need, the Foodbank collaborates with over 200 partner agencies, made up of local churches, food pantries, soup kitchens, children’s and adult homes/shelters, and other community centers that people turn to in times of need.
Year Founded
1986
Social Media
LinkedinFacebookTwitter
Industry
Non-profit Organizations
HQ Location
2401 Aluminum Avenue Hampton, Virginia 23661, US
Keywords
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