For over twenty years, we have been exploring the world seeking out pepper, salt, berries, seeds, and other wild pods. Attached to our dear farmers from all over the world, we bring together ancestral traditions, botanical diversity and culinary creativity. Anchored in the Loire Valley, our unique collection of almost 500 references (including 70 kinds of peppers) is recognizable by its iconic packaging and represents a living testimony of our passionate and demanding mission to connect civilisations and gastronomy.