It is no coincidence that Plats du Chef was founded by a professional chef. The company was established in Montreal in 1981, with a focus on creating high-quality appetizers for local grocers. The business expanded rapidly and by 1994, it had become a leading international frozen food company offering a wide range of delicious meals, dips, soups and snacks. Today, having earned a reputation as expert manufacturers and innovators, we remain passionate food lovers at heart. Plats du Chef is owned by C.H. Guenther and Son, a Texas-based manufacturer of a wide variety of products since 1851. We believe creating great food is both an art and a science. Beyond cutting-edge manufacturing, innovation and frozen food technology, Plats du Chef offers exceptional collaboration and support. As part of the C.H. Guenther & Son family, our head office is in Montreal, where our dedicated team is united by a shared love of food. We work in a friendly, creative and inclusive environment where we grow together by developing great-tasting products that excite and inspire. Visit us at www.platsduchef.com