Anjonette Copon is Catering & Event Sales of Savoury Chef Catering & Events based in 1175 Union Street Vancouver, BC V6A 2C7, CA. Previously worked at White Table Catering & Events as a Event Specialist. Savoury Chef Catering & Events is a Consumer Services, Landscape Services company in 1175 Union Street Vancouver, BC V6A 2C7, CA with 42 employees.
Anjonette Copon has 15 years of professional experience, with an average of 2 years per position throughout their career. Their recent employment history shows 3 changes in the past 3 years, with low job stability. they do not have Fortune 500 company experience.
Anjonette Copon holds a Diploma degree from The Art Institute of Vancouver. Their career does not include experience at a global enterprise, with a base location in Greater Vancouver Metropolitan Area, ca.
Savoury Chef Catering & Events is founded in 2006, operates from its headquarter in 1175 Union Street Vancouver, BC V6A 2C7, CA. The company operates in the Consumer Services, Landscape Services sector, providing Caterer, Event Venue, and more to its customers.
Savoury Chef Catering & Events specializes in Classical cooking techniques, Refined, modern culinary offerings, Event catering, Menu planning, On-site event management, and offers services including Elevated menus, Event planning services, and Corporate and charity galas.
Anjonette Copon completed at The Art Institute of Vancouver (Present)
These email and Phone numbers are the most updated and verified contact information for Anjonette Copon found in 2025.