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Angie Le Boutillier
Director Of Planning And Inventory at Hylife
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Work Experience
2019 - Present · 6 years
Director Of Planning And Inventory
2022 - Present · 3 years
Senior Manager - Production Planning
2020 - 2022 · 2 years
Planning Manager
2019 - 2020 · 1 years
Company Details
1001-5000 Employees
At HyLife, our service, integrity, and commitment to sustainability set us apart as Canada’s leading pork producer and global exporter of high-quality pork products. Our commitment to the best doesn’t end there- HyLife’s innovative leaders continue to expand and develop the company to satisfy the evolving preferences of today’s growing market. Customers consistently choose HyLife pork because we deliver on expectations for premier flavour, colour, texture, and tenderness. Our unwavering dedication to meet these expectations has led HyLife to achieve recognition as one of the leading producers of premium quality food products for the global marketplace. Headquartered in Steinbach, Manitoba, HyLife employs over 2,500 people and believes strongly in investing in the personal growth and development of staff. We are dedicated to providing a safe and rewarding work environment and are proud to be recognized with Platinum Status as one of Canada’s 50 Best Managed Companies. Please note, our account is not monitored 24/7.
Year Founded
1994
Social Media
Linkedin
Industry
Food and Beverage Manufacturing
HQ Location
Steinbach , Manitoba , CA
Keywords
Farm to ForkFully IntegrateCanada's 50 Best Managed CompaniesCanada's Leading Pork ProducerCommunity PartnersEmpowering PeopleRespecting PeopleRespecting AnimalsEmployee DevelopmentTeamwork
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