AS
Andre Spiteri
Head Chef at Hilton Malta
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Work Experience
Head Chef
Jul 2014 - Present · 10 years and 5 months
Kitchen Concepts - Malta
Chef De Cuisine
Jun 2012 - Jun 2014 · 2 years
Chef
Jun 2006 - May 2012 · 5 years and 11 months
Company Details
201-500 Employees
Situated in one of the most historic, romantic and picturesque islands in the world, the Hilton Malta offers great facilities and ultimate luxury. As an oasis of Contemporary Living and Timeless Value, Hilton Malta has now established itself as the Island’s premier hotel. Ideally located within the award winning Portomaso Yacht Marina, along the coast of the fashionable district of St. Julian’s, the hotel is just minutes away from all the major entertainment areas, attractions and sites Malta has to offer. A varied selection of Rooms and Suites offer the discerning traveler breathtaking views of The Mediterranean Sea or the Yacht Marina. The Hotel’s award winning restaurants are considered to be amongst Malta’s finest eateries. With four outdoor pools, the Myoka Spa, the Living Well Health Club, a Water Sports Centre, A Scuba Diving School, The Portomaso Casino and much more, the Hilton Malta is the ideal resort for a relaxing holiday. Accommodation comprises 413 guest rooms & suites including non-smoking and interconnecting rooms, as well as rooms for guests with reduced mobility.
Year Founded
2000
Social Media
Linkedin
Industry
Hospitality
HQ Location
Hilton Malta, Portomaso St. Julian's, Malta PTM01, MT
Keywords
hospitalityeventsweddingsfoodentertainmentleisureaccommodationand business
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