AP
Amanda Pizarro-Rodriguez
Co-Founder at The Salty Donut
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Work Experience
Co-Founder
Present
Company Details
51-200 Employees
The Salty is a family-owned, artisan donut shop that focuses on chef-made, small-batch, craft donuts that rotate based on seasonality. We're a 100% scratch bakery, so we use nothing but the highest quality ingredients and making everything in house! Naturally, we don’t use any artificial ingredients in anything we make, because, well - that’s gross! If we wouldn’t serve it to our own family, we definitely wouldn’t serve it to yours! All of our yeast-raised donuts are based on our 24hr Brioche recipe which is buttery, insanely flavorful and fluffy. Our cake donuts are a little crunchy on the outside, soft & moist on the inside and from time to time we'll even fold fresh fruit and other things into them! Coffee? Yep, we've got you covered! We serve Intelligentsia Coffee and have crafted a coffee menu that focuses on seasonality and flavor profiles that challenge the norm. We’ve worked incredibly hard and poured every ounce of heart and passion we have into pushing the boundaries of what a 'donut' is, to make sure we’re not only Miami’s best donut shop, but one of the best donut shops and coffee bars in the nation. We’re kind of obsessed!
Year Founded
2015
Social Media
LinkedinFacebookTwitter
Industry
Food and Beverage Services
HQ Location
50 NW 23rd St Miami, Florida 33127, US
Keywords
DonutsCoffee & TeaBakeriesDonuts and CoffeeLocally owned & operatedFamily-owned & operated
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