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Alistair Minty
Director Of Food And Beverage And I And C Culinary Division at Andaz Tokyo A Concept By Hyatt
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Work Experience
Director Of Food And Beverage And I And C Culinary Division
May 2016 - Present · 8 years and 7 months
Director Of Food And Beverage
Oct 2013 - Apr 2016 · 2 years and 6 months
Assistant F And B Director
Sep 2012 - Oct 2013 · 1 years and 1 months
Company Details
Welcome to Andaz Tokyo Toranomon hills: A new Hyatt in the heart of Tokyo At the heart of the vast and ever-pulsating urban flux that is Tokyo, a striking new tower now steadily rises. Hyatt Hotels' first Andaz hotel in Japan, Andaz Tokyo Toranomon Hills opened on 11 June 2014 in the second-tallest highrise in this dynamic capital. 164 stylish Japanese-inspired guest rooms with average size of 50 square meters for standard rooms, one of the largest in Tokyo. A restaurant on the 51st floor offering authentic food in the Andaz style (down-to-earth and unpretentious food, farm-to-table ingredients, cooked as the guest prefers and with unique and diverse dining areas to adapt to each guest’s personal style), a dining café and a pastry boutique on the ground floor. A Spa and Fitness facilities on the 37th floor with a 20 meters infinity pool overlooking the Imperial Palace ground!
Year Founded
2014
Social Media
Linkedin
Industry
Hospitality
HQ Location
1-23-4 Toranomon Minato Tokyo, 105-0001, JP
Keywords
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