Goldstein Salmon – a family of salmon curers for over a century. A traditional company with a modern approach to customer care. Through four generations, the care and pride we have for our smoked salmon, has enabled us to develop what we consider the finest product on the market today. The traditionally mild London smoked salmon we provide is renowned for it’s consistent creamy, smoky texture. Our product range is designed with your needs in mind. We are always pleased to tailor our range of smoked and raw salmon products to your requirements. Our client base is made up from a broad spectrum of restaurants, fishmongers, delicatessens, caterers, wholesalers, sandwich makers, restaurants and snack bars. If kosher certification is important to you, then look no further than Goldstein’s. Our reputation amongst kosher establishments is second to none. With London Beth Din and Kedassia approval, we are your first stop for kosher salmon. Hygiene and health are paramount to our industry. You can be secure in the knowledge that our product is awarded the BRC certification for food safety. Care and consideration for our delicate environment is always an important issue. Our kilns are fitted with smog eaters to purify the smoke before emission. We are very aware of the unnecessary amounts of packaging materials used on today’s food products and always attempt to use the minimum possible.