Theloaf

Food and Beverage Services · 11 Employees
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About
Making people discover the true bread by educating, baking and cooking. Teaching how to bake since 2009. Publishing bakery books since 2010. Baking since 2012. After having born as a project by LA SALSERA and having arranged a pop-up bakery in 2012 the project acquired an independent structure. We opened a bakery+bistró+school in a permanent high street location in Donostia-San Sebastián in july 2014 and we are currently planning the imminent expansion of the project.
Year Founded
2013
Social Media
Linkedin
Industry
Food and Beverage Services
HQ Location
Donostia, Gipuzkoa 20002, ES
Keywords
Baking
Location
  • Donostia, Gipuzkoa 20002, ES

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first + last
andywarhol@theloaf.es
first_initial + last
awarhol@theloaf.es
first + last_initial
andyw@theloaf.es
first
andy@theloaf.es
last
warhol@theloaf.es
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