TOP is a Leading Boutique Firm active in the Global Food Industry. We serve our clients with an "end to end" portfolio of Innovations and Solutions.
Our scope of services includes:
- New product development (NPD), pilot testing, small batch production;
- Process optimisation for existing operations;
- Business case development & Go-to-Market strategy;
- Design, engineering and (turn-key) delivery of semi-industrial and fully automated manufacturing plants;
- Certification for compliance with international standards.
We are unique due to our international orientation and capabilities to combine the science of food technology with engineering know-how and our creativity to develop and design practical, feasible solutions.
We are proud of having achieved unparalleled innovations, effectuated through patents and high-tech innovations integrated into the manufacturing plants of our clients.
Our clients include start-up companies, SMEs, and the world's largest food companies.
Our recent achievements include:
- PEF for juice shelf-life extension;
- Plant-based Beef;
- Plant-based Fish;
- Fungi-based “chicken” breast;
- Algae-based fish;
- Hemp-based oil;
- Plant protein-based “chicken” snacks;
- Plant protein-based ‘pork’ sausage;
- Fresh convenience production.
Industry
Food Production, Transport equipment engineering consultants NES, Technical offices and engineering consultancies, architects, IT, Internet, R&D
HQ Location
Agro Business Park 10
Wageningen, 6708 PW, NL
Keywords
Shelf Life extensionsPascalisation/HPPPurePulse/PEFColdpresses.euPluckr.nlPlant-based proteinsRadio Frequency for maximum taste in foodFood manufacturing plantsFood processing technologiesNPD in food