Fort Collins Specialty Foods was founded by three Colorado State University graduates on a mission to create the perfect s'more. With help from the university, local community, and friends and family, Stuff'n Mallows launched in the summer of 2013.
The perfect s'more eating experience requires a precise marshmallow to chocolate ratio. So with a lot of trial and error, Fort Collins Specialty Foods has perfected the chocolate infused marshmallow, allowing the chocolate to melt while the marshmallow is toasted.
With a variety of flavors, this tasty treat perfects just about any dessert, hot chocolate, and coffee creation.