Répertoire Culinaire Asia & Pacific

A FAMILY HERITAGE Répertoire Culinaire is part of Loste Tradi France, a family-owned company who has been producing premium Charcuterie, Foie Gras and Specialities for over 150 years. We began our international expansion 20 years ago, with the aim of following and serving talented chefs in their appointments around the world. OUR COMMITMENT Our service is personalised, provided by a team of passionate professionals. We have in-house dedicated chefs to support product development, tasting and training. We operate under strict HACCP and ISO procedures, using our own refrigerated logistics to serve our clients. A DEDICATED TEAM OF FOOD LOVERS : Répertoire Culinaire specialises in the importation and distribution of high quality food products. These products are sourced from partners who share our obsession for taste and authenticity. We are proud to share our expertise and knowledge of premium food with our customers all around the world. This means managing several weekly air, sea and road shipments in order to guarantee product freshness and availability and never compromising on our high standards. Our motto is quality without compromise and our dedicated team work hard to deliver that promise to all of our valued customers. A GLOBAL NETWORK Repertoire Culinaire currently operates in the United Kingdom, Italy, France, the United Arab Emirates, Hong Kong, Macau, Vietnam, Thailand, Malaysia, Singapore and Australia. Our customer base is composed of Restaurants, Hotels, Independent Delicatessens, Retailers and prestigious Food Halls. EDUCATION AND TRAINING We not only provide the finest ingredients but also offer masterclasses for our customers to unlock the full potential of the products. We have established an education and training program for chefs and culinary professionals to refine their skills and learn from some of the worlds most acclaimed and experienced chefs.