Restaurant Marketer & Innovator is a community of more than 1000 restaurant marketing and innovation professionals brought together through a series of events. The community brings together chief marketing officers, entrepreneurs, marketing directors, marketing managers, brand managers, technologists, concept developers and strategists from the multi-site restaurant, pub, bar, QSR, contract catering, food to go, late night and cafe sectors.
An array of events are held each year, including;
• Restaurant Marketer & Innovator Conference
• Restaurant Marketer & Innovator Workshops
• Restaurant Marketer & Innovator Awards
• Restaurant Marketer & Innovator Tactical Bootcamps
• Restaurant Marketing & Innovator '30 Under 30' Future Leaders Programme
The community is ran as a partnership between Think Hospitality and Propel, led by James Hacon.
It is all made possible with the support from an amazing array of event and programme partners.