POP works with community-based groups and volunteers to plan and plant orchards filled with useful and edible plants. POP provides orchard design assistance, plant materials, and training in orchard care. Community organizations own, maintain, and harvest the orchards, expanding community-based food production, environmental benefits, and opportunities for nature education. Orchards are planted in formerly vacant lots, community gardens, schoolyards, and other spaces, almost exclusively in low-wealth neighborhoods where people lack access to fresh fruit.