Pellacini Sergio & Figli

The company is specialized in machinery and plants for the production of: - Tomato concentrate, "passata", pizza sauce, tomato pulps and dices - Tomato paste by-products such as: ketchup, hot-sauce and different sauces - Fruit creams and pulps, nectars and non-carbonated drinkable juices, jams, and concentrates (from fruits at temperate or tropical climate) - Vegetable sauces, pepper-sauces, baby-food, canned legumes - Aseptic filling-machines of one-head or two-head type, for: liquid, thick and semithick products, fragmented products, fruit and tomato dices with dimensions till 25 mm, into flexible aseptic bags by 200 kg (Bag-in-Drum) or 1000 kg (Bag-in-Bin), or into WEB bags by 5-10-20 kg - Sterilizing autoclaves for products(vegetables, fish) which are packaged in cans, glass or plastic containers. - Continuous multi-effect evaporators for thermosensitive products