Open Country Dairy

Open Country is New Zealand's largest independent dairy manufacturer and the second largest dairy exporter of whole milk powder in the world. We export our premium dairy products made from high-quality New Zealand milk to over 50 markets throughout the world. At Open Country, you can count on us to deliver, to adapt and to put you first. Inspired by the entrepreneurial spirit of our founders and our family-based values, our people are focused on building partnerships that you can count on to add value to your business. Trusted Partnerships Sharing a passion for dairy, we work closely with our farmer suppliers to create a quality supply of milk. We partner to offer suppliers and customers more agile relationships, with increased product value, to create a smarter and more efficient dairy production and supply chain all the way to our customers. Our customers value the high quality and reliability of our dairy ingredients, and the expertise of our team to ensure all customer and country regulations are met and the products delivered safely and timely. Sustainable Future We are committed to operating sustainably from an environmental, social and economic standpoint, and to assisting our farmer suppliers in meeting their environmental obligations. New Zealand is the perfect environment to produce high-quality, safe products for everyone to enjoy and our team operates with a sustainable future for food supply in mind. Products - Milk powders are our specialty. We produce a wide range of premium milk powders and proteins, from high-quality New Zealand milk. - Cheese: In our state-of-the-art cheese plant, we manufacture a range of table and processing cheeses including mozzarella and cheddar varieties. - Organic: Open Country’s certified organic milk powders are a range of powders with superior functionality and a luxuriously creamy taste. - Our milk fats are high quality pure butter fats produced from top quality cream.