Northcott Hospitality has a rich, fifty-five year history of growth and success in the hospitality business that began with Wyman Nelson, a young Minneapolis entrepreneur, investing in a Perkins Pancake House restaurant in the late 1950’s. Northcott’s focus on great hospitality hasn’t changed over the years. With 25 restaurants across multiple states, including Perkins and Houlihan’s, Northcott Hospitality is poised for continued growth and profitability.