Nimbus Foods manufactures inclusions, decorations and toppings for the bakery, confectionery, dairy desserts, ice cream, snack and cereals sectors. Our specialist product range includes toffee chips, toffee pieces, toffee shapes, caramels, fudge pieces, butterscotch pieces, butterscotch chips, toffee brittle, honeycomb, biscuits, cereals, meringues and chocolate coated fruits, sugar strands, sugar crunch, non pareils, vermicelli, chocolate flakes. We can supply nut free products from our nut free manufacturing site in Dolgellau.
Our products can be manufactured to fulfill a number of criteria, including product stability, functionality in extreme temperatures, high moisture barriers, long shelf life and cost effectiveness. They can work in any environment, be it ambient, chilled or frozen.
Product range consists of:
Caramel spheres
Fudge spheres
Honeycomb pieces
Butterscotch chips and spheres
Crocant spheres
Toffee chips and spheres
Meringue granules and drops
Sugar strands and non pareilles (100’s and 1000’s)
Popping Candy
Chocolate Vermicelli
Chocolate coated freeze dried fruits and coffee beans
Coated biscuits - variety of types
Marshmallows mini and micro size
Jelly sweets
Popcorn toffee and chocolate coated
Chocolate buttons and mini eggs
Chocolate Beans
Many of the top 8 product groups can be chocolate coated or barrier coated where required
Industry
Sugar confectionery, Food, Agriculture & Food
HQ Location
Marian Mawr Enterprise Park
GB,Wales,Dolgellau,LL40 1
Keywords
InclusionsToppingsDecorationsChocolate coatedBarrier coatedSugar Strands