Jam Restaurant

Jam, one of the nation’s most celebrated brunch restaurants, is located at 3057 West Logan Boulevard in the heart of Chicago’s Logan Square neighborhood. Executive Chef Jeffrey Mauro, formerly of Charlie Trotter’s and North Pond, has created the ideal brunch menu marked by pure ingredients, handcrafted components, and an unwavering devotion to his art. Recently awarded a Bib Gourmand for the 2013 Michelin Guide, Jam treats breakfast & lunch with the same level of reverence and devotion to culinary craftsmanship, all the while, maintaining a commitment to affordability.