Gritt’s Farm is a family-owned and operated business established in Buffalo, WV in 1927, and prides itself on “being fresh, growing local, and embracing family”. Currently a 3-season produce farm featuring spring florals and summer & fall produce, the farm serves West Virginia as an Agritourism destination. Gritt’s Farm hosts special events year-round, including award-winning farm to table dinners, planting workshops, weddings & private events, and a 6-week “Fun Farm” fall festival that draws thousands of local and national guests annually.