George & John by Relais & Châteaux
On the ground floor of The Drisco Hotel, situated in the American/German colony, resides the highly acclaimed and renowned George & John restaurant led by Head Chef Tomer Tal.
George & John by Relais & Châteaux offers a contemporary menu, corresponding with locality and seasonality, serving refined and creative dishes within a unique atmosphere, combining the rich history of the hotel and the vibrant Tel Avivian scene.
The George & John restaurant includes an exclusive private dining floor called “One Table”.