the « Conseil National de l’Alimentation » (French National Food Council) is an independent advisory body placed under the authority of the Ministers in charge of environment, health, consumer affairs and agriculture, that brings together the stakeholders in the food production chain. The Council may be consulted on the definition of national food policy development. It produces reports and recommendations for the attention of public decision makers and food production chain stakeholders on various topics such as food quality, consumer information, nutrition, food safety, access to food, and the prevention of crisis…