D'Masti Catering

Following our European origins, our approach to preparing a great meal is simple; we use only the finest and freshest ingredients, and combine classic cooking skills with "traditional grounded flavors" and the spirit of the season. In addition to our Elegant and Sophisticated Full Service Catering, we also offer Corporate Drop Off Service- perfect for your next company seminar, holiday party or BBQ. Finally, be sure to stop by our gourmet deli and sandwich shop to try some of our "Famous" Potato Salad, homemade soups, and delicious home-cooked deli meats on freshly baked breads. Established in 1952. In 1946, Dan Mastantuono Sr. left his chef position at the University Club to begin catering for "Peanut Weddings" in Chicago. The tradition continued with Dan Jr. (a.k.a. Dan Mast). By the mid-80s, D'Masti was designing and catering events with a wide variety of themes and sizes, constantly adding ideas and services to their repertoire. With over 60 years of experience and three generations of dedication, D'Masti Catering strives to bring new and fresh ideas "to the table" while maintaining our quality to excellence.