Cabalen

Restaurants · 501 Employees
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About
Cabalen, which literally translates to a fellow Capampangan, is a group of casual - fine dining restaurants known for authentic Capampangan dishes and different Filipino specialties, originating from Pampanga. This province is known to food connoisseurs as the seat of sumptuous food and delicacies while the Capampangans are widely known as people with good taste and innate cooking talent. These factors contributed to the eventual birth of Cabalen, the Capampangan specialty restaurants. Cabalen family started in 1974 in San Fernando, Pampanga as a small Bahay Pasalubong Restaurant selling specialty food dishes, then grew into a restaurant called "Ituro Mo, Iluto Ko". In 1986, the first Cabalen Eat-all-you-Can, Eat-all-you-Want Restaurant was opened in West Avenue, Quezon City that ushered the expansion .to more outlets. Gradually it became the most popular buffet restaurant in the Philippines.
Year Founded
1974
Social Media
Linkedin
Industry
Restaurants
HQ Location
54 JP Rizal St. corner Callejo Brgy. Marilag Proj. 4 Quezon City, Metro Manila 1109, PH
Keywords
Kare-KareFilipino specialtiesoriginating from Pampangaand Capampangan dishes
Location
2
  • 54 JP Rizal St. corner Callejo Brgy. Marilag Proj. 4 Quezon City, Metro Manila 1109, PH
  • No. 67 West Avenue, Quezon City, Metro Manila 1109, PH

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awarhol@cabalen.ph
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andyw@cabalen.ph
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andy@cabalen.ph
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warhol@cabalen.ph
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