Burash

BURASH, a contemporary casual dining restaurant, is born out of the marriage of ace technique and natural bounty. Curated through careful foraging, each dish here reflects our team's deep knowledge of seasonality, ingredients and nutrition. Added to that is a deep desire to experiment with unique foods like the burash and the blue pea flower, and to bring out their natural character. For when the flavours of the flower bloom on your plate, additives and artificial flavouring become unnecessary.