We believe that the best seafood (stockfish) in the world comes from Norway and we wants all over the world to believe that too.
As Grade A stockfish specialising exporter from Norway, all our fish typically originates from either Lofoten or Finnmark, which are the very northern regions of Norway. Our aim is to meet the exact needs of our customers which is why we offer stockfish from a wide variety of fish species, in different sizes and quality grades.
As we are dedicated to supply products of the highest quality for the satisfaction of our customers, all our stockfish and frozen fish are approved and certified by the Norwegian Food Safety Authority and a member of The Norwegian Seafood Export Council.
Our stockfish are packaged into 45kg,50kg bales and cod heads without collarbone are packed into 30kg bags. Min. Air order 100kg
Stockfish types that we offer are: Tusk or Brosme
- Cod or Torsk
- Haddock or Hyse
- Saithe or Sey
- Ling or Lange
The complete range of stockfish types that we offer are:
- Cod or Torsk
- Haddock or Hyse
- Saithe or Sey
- Ling or Lange
- Tusk or Brosme
We have all stockfish sizes available and personal taste usually dictates the preferred stockfish sizes. The sizes that we offer are:
- 20 / 40cm
- 30 / 50cm
- 40 / 60cm
- 50 / 70cm
- 60 / 80cm
We also supply fresh frozen seafood, specific species being:
- Atlantic Mackerel (Scomber scombrus)
- Horse Mackerel (Trachurus trachurus)
- Herring (Clupea harengus)
(Pelagic)
We offer two sizes: 125-300g and 300-500g which are packed in cartons of either 10kg,
20kg, or 25kg.