Bistro Du Midi

Bistro du Midi located adjacent the Boston Public Garden serves French cuisine featuring New England Coastal influences. Chef Robert Sisca sources the freshest and most local seasonal seafood, meats, and produce with his menus changing to match what the region provides. Our street-level Bistro has recently been renovated. Step inside and be transported to a modern French bistro with lush banquettes, bold black and white tiles, and hues of yellow and blues throughout. Enjoy lunch, brunch, and our Bistro menu at night. Travel upstairs for sweeping views of the Public Garden along with the twinkling lights of the trees at night. Enjoy our second floor during lunch or join us for dinner. Even let Chef Sisca treat you to a tasting menu on a whim. And when the weather permits, come for seasonal al fresco dining on our street-level patio. Established in 2009. Himmel Hospitality Group owns and operates three of New England's top restaurants, Grill 23 & Bar, Harvest, and Bistro du Midi. Founded by Ken Himmel and now overseen by his son Chris Himmel, the group is dedicated to delivering a world-class experience at each of its restaurants, including the highest quality food and service.