We will direct you to the best food safety solution, listen to your questions and offer suggestions.
Billy G. Nolen Associates, which is HACCP accredited, provides expert, customized consulting in all aspects of food safety and HACCP, including sanitation training, HACCP planning, food safety auditing, crisis intervention, validation and root cause analysis.
Our mission is to elevate your company's food safety environment to the highest standards by incorporating state-of-the-art techniques, including ISO22000, SQF 2000, ServSafe, and Prometric.
By doing so, we maintain to give you a personalized, professional, and scientific approach to not only assessing your food safety needs, but fulfilling them.
Many clients have been satisfied with our food safety consulting services and our dedication to quality and excellence in all that we do.
From "farm to table", we are able to assist you every step of the way with customized food safety auditing to meet your individual requirements and to assure your food products are guaranteed safe.
Professional food safety consulting services offered:
HACCP Accredited
Certified HACCP training
HACCP training at your facility
Labeling/Nutritional submission
Non-compliance (NR.) assistance
USDA FSIS letters/closures
Crisis intervention
Retail audits
Wholesale audits
Audit preparation/document readiness
Sanitation audits
Bio-terrorism security development
Recall
Lotting
Trace backward and forward
See how we helped HON KEE Restaurant (Chinese Barbecue)
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National Examination Council Certified Professional Food Manager & Alcohol Handlers from Prometric
International HACCP Alliance Member
National Examination Committee for Food Safety