Opened in Dec.2016, BeApe is now the most renowned French restaurant in Taiwan, consistently delivered great performance with a double-digit sales growth in consecutive 3 years.
Achieved break even after amortisation in just 2 months after opening, investment paid back in 1.5 years, both 3 times shorter than average in F&B industry.
BeApe was also the fist and only restaurant which built its own member and booking system. By continuously analysing customer’s dining data, BeApe has successfully established strong customer relationship, creating high repeat customer rate.
In 2019, a new e-commerce platform and media “UrbanSavour” focusing on western food was launched, which reached 2,5000+ members in the first 6 months.
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At the same time, BeApe also expanded business into wine market, exclusively distributing natural wines from 7 French wineries, including two star Michelin restaurant’s favourite pairing selection.