Chef Einat Admony opened Balaboosta to share her vivacious personal food, full of sun-drenched inspiration from Israel and her family's Persian and Yemenite background.
A reboot of the original Balaboosta, this new incarnation (now at 611 Hudson St) is the next expression of Admony's modern Israeli concept. Partner and husband Stefan Nafziger presents a curated list of top-notch wines from the region's most ambitious winemakers.